CABBAGE RECIPES
Cabbage is super healthy. It is considered by
nutritionists to be one of the best veggies
for preventing disease, and improving
health. It is sweet and pleasantly crunchy
when raw, and smooth and tender when
cooked. It does not need any fancy dressings
to be delicious. Try it raw, simply shredded
or chopped, dressed with olive oil, vinegar,
salt, and pepper, maybe add a grated carrot,
and some crumbled feta cheese.

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Red Cabbage

Quick Meal Cabbage with Ham and Sesame
Seeds

Borscht

TIPS: Napa Cabbage Prep

Red Cabbage Coleslaw

Black Radish Slaw

Polish Cabbage Rolls

Buttered Cabbage

Colcannon

Cabbage Braised with Apples, Bacon, and
Potatoes

Pureed Cabbage with Cream

St. Patrick's Day Cabbage

Tangy Red Cabbage