SHIITAKE MUSHROOMS RECIPES
Shiitake mushrooms are great cooked
in sautés, soups, and sauces.  They
provide high levels of protein,
potassium, niacin and B vitamins,
calcium, magnesium and phosphorus,
and all essential amino acids.

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Japanese Potato Pizza

Danielle's Lemon Pepper Shiitake
Mushrooms and Greens

Chicken Breasts with Scallions,
Shiitake, and Tomatoes

Leek and Mushroom Soup with
Thyme over Pasta

Bok Choy Saute

Veggie-Pasta Casserole

Pepper-Mushroom Saute

Cashew and Celery Rice

Briased Red Chard and Shitake
Mushrooms

Mushroom Goddess Dressing